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Leftover idli french fries
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A picture of Leftover idli french fries.

Leftover idli french fries

Palak Manghwani
Palak Manghwani @palak_manghwani
Akot , Maharashtra

#goldenapron3
#week10
#leftover

#goldenapron3
#week10
#leftover

Read more

Leftover idli french fries

Palak Manghwani
Palak Manghwani @palak_manghwani
Akot , Maharashtra

#goldenapron3
#week10
#leftover

#goldenapron3
#week10
#leftover

Read more
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Ingredients

  • 4-5Idli pieces leftover
  • as neededsalt for sprinkle
  • 1/2 tspblack pepper
  • Oil for frying
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Steps

  1. 1

    Cut the refrigerated or day old idlis into fingers, as shown below the picture.

    A picture of step 1 of Leftover idli french fries.
  2. 2

    Heat oil in a pan till medium hot. Add the idli fingers and deep fry till light golden or slightly more.

    A picture of step 2 of Leftover idli french fries.
    A picture of step 2 of Leftover idli french fries.
  3. 3

    Drain the fried idli on paper towels to remove excess oil.Sprinkle either black pepper or salt on top. Just mix well so that coated evenly.

    A picture of step 3 of Leftover idli french fries.
    A picture of step 3 of Leftover idli french fries.
  4. 4

    Serve the idli french fries with tomato sauce.

    A picture of step 4 of Leftover idli french fries.
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Palak Manghwani
Palak Manghwani @palak_manghwani
on March 23, 2020 16:25
Akot , Maharashtra
I love cooking
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