Sprouted Chana fry

Name: Sprouted Chana fry
Total time: 900 s
Yield: for 3 person's
Cuisine: Indian
Ingredients: 1 cup sprouted chana; 1 spoon oil; 1/2 spoon cumin seeds; 1/4 spoon hing; 1 chopped onion; 1 chopped green chilli; 1 chopped tomato; 1 spoon chopped fenugreek leaves; as per taste Salt; 1/4 spoon red chilli powder; 1/4 spoon turmeric; 1/4 spoon garam masala; 1 spoon lemon juice

reemamakhija @cook_12271194

Bilaspur (Cg)

#icookathome
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reemamakhija @cook_12271194

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Ingredients

15 minutes

for 3 person's

1 cupsprouted chana
1 spoonoil
1/2 spooncumin seeds
1/4 spoonhing
1chopped onion
1chopped green chilli
1chopped tomato
1 spoonchopped fenugreek leaves
as per taste Salt
1/4 spoonred chilli powder
1/4 spoonturmeric
1/4 spoongaram masala
1 spoonlemon juice

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Steps

15 minutes

1

Take a pan and heat the oil and add cumin seeds, hing,sprouted chana,green chilli and onion and saute it, cover and cook for 5 minutes
2

Then add fenugreek leaves and tomato.
3

When it cooked, add salt, red chilli, turmeric, garam masala, mix well and saute for a minute.
4

Then add lemon juice and transfer it to the serving bowl and serve it.