Masala rice

Name: Masala rice
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 cups leftover rice; 1 tablespoon oil; 1 teaspoon ginger garlic paste; 1 teaspoon cumin seeds; 1 teaspoon mustard seeds; 4-5 curry leaves; 3 green chillies; as per taste Salt; 1 teaspoon turmeric powder; 1 teaspoon red chilli powder; 1 onion sliced or chopped; Handful coriander leaves

Sufiya Shaikh @cook_15001268

Mumbai

#goldenapron3
#icookathome

Sufiya Shaikh @cook_15001268

Mumbai

#goldenapron3
#icookathome

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Ingredients

3 servings

4 cupsleftover rice
1 tablespoonoil
1 teaspoonginger garlic paste
1 teaspooncumin seeds
1 teaspoonmustard seeds
4-5curry leaves
3green chillies
as per tasteSalt
1 teaspoonturmeric powder
1 teaspoonred chilli powder
1onion sliced or chopped
Handfulcoriander leaves

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Steps

1

Take oil add cumin seeds and mustard seeds with curry leaves let it crackle
2

Add turmeric and onion and cook till translucent
3

Add ginger-garlic paste and green chillies with red chilli powder and cook for 2 minutes.
4

Add salt and leftover rice and give it a mix.
5

And chopped coriander leaves and leave on sim for 5 minutes or till it's heated.