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Galleries marinara sauce
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A picture of Galleries marinara sauce.

Galleries marinara sauce

Natalie Truscello
Natalie Truscello @natalietruscello
Pennsylvania

Best sauce I ever had was from this pizza place from my hometown. I was told it has no sugar in it, and it was made ahead of time. Didn’t appear to be cooked down to be dark either. I think they used San marzano tomatoes cause the sauce is sweet. It definitely had garlic, basil, and Parmesan cheese in the sauce. Possibly grated onions? Appeared to be crushed tomatoes too

Best sauce I ever had was from this pizza place from my hometown. I was told it has no sugar in it, and it was made ahead of time. Didn’t appear to be cooked down to be dark either. I think they used San marzano tomatoes cause the sauce is sweet. It definitely had garlic, basil, and Parmesan cheese in the sauce. Possibly grated onions? Appeared to be crushed tomatoes too

Read more

Galleries marinara sauce

Natalie Truscello
Natalie Truscello @natalietruscello
Pennsylvania

Best sauce I ever had was from this pizza place from my hometown. I was told it has no sugar in it, and it was made ahead of time. Didn’t appear to be cooked down to be dark either. I think they used San marzano tomatoes cause the sauce is sweet. It definitely had garlic, basil, and Parmesan cheese in the sauce. Possibly grated onions? Appeared to be crushed tomatoes too

Best sauce I ever had was from this pizza place from my hometown. I was told it has no sugar in it, and it was made ahead of time. Didn’t appear to be cooked down to be dark either. I think they used San marzano tomatoes cause the sauce is sweet. It definitely had garlic, basil, and Parmesan cheese in the sauce. Possibly grated onions? Appeared to be crushed tomatoes too

Read more
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Ingredients

  • 4 canscrushed tomatoes- San marzano
  • 1 tbsporegano
  • 10Minced garlic cloves
  • Sprinkle of Parmesan cheese
  • Olive oil for sauté
  • Salt to taste. NO PEPPER!
  • Sugar to taste if not using San marzano (3-4 tbsp)
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Steps

  1. 1

    Sauté garlic and onions in olive oil til soft.

  2. 2

    Add remaining ingredients AND DO NOT COOK.

  3. 3

    If you make a pizza do not cook sauce. Put olive oil all over the crust and then the sauce. Full fat mozzarella only

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Natalie Truscello
Natalie Truscello @natalietruscello
on March 27, 2020 15:58
Pennsylvania

Comments

Catherine Malvicino
Catherine Malvicino @cook_21138650
March 30, 2020 11:42
Sounds Tasty😊
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