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Katori chaat
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A picture of Katori chaat.

Katori chaat

Annies_book
Annies_book @cookinglover4

#happybirthdaycookpad
it's really amazing recipe and buhat mazy ki banti hai☺️ saath main katori bhi kha sakte hain yumm yum kerke😋

#happybirthdaycookpad
it's really amazing recipe and buhat mazy ki banti hai☺️ saath main katori bhi kha sakte hain yumm yum kerke😋

Read more

Katori chaat

Annies_book
Annies_book @cookinglover4

#happybirthdaycookpad
it's really amazing recipe and buhat mazy ki banti hai☺️ saath main katori bhi kha sakte hain yumm yum kerke😋

#happybirthdaycookpad
it's really amazing recipe and buhat mazy ki banti hai☺️ saath main katori bhi kha sakte hain yumm yum kerke😋

Read more
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Ingredients

5-6 person
  • 1 kgboil channa
  • 2onion bareek or square cuting
  • chat masala required
  • 1 cupyougert
  • salt as a taste
  • 1 tblshara dhania podina
  • 2-3green chilli thin cuting
  • katori ingredients
  • 2 cupwhite flour
  • water as required
  • salt taste
  • 2 tblsghee
  • 1 tea spoonzeera
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Steps

  1. 1

    For Dough:In bowl,add all-purpose flour,salt,oil and mix well. Gradually add water,mix well and knead until dough is formed and let it rest for 15 minutes

  2. 2

    Take a small dough,make a ball and roll out with the help of rolling pin and prick with fork (makes 8).

  3. 3

    On inverted small bowl (1 x 3.5 inch),place rolled dough and press the edges and cut with the help of the knife.

  4. 4

    In wok,heat oil and fry katori wrapped with dough until golden & crispy and remove small bowl with the help of the tong (makes 10-12)..

  5. 5

    For Chaat:In bowl,add chickpeas,potatoes,green lentil gram,onion,tomato,green chilies,salt,chaat masala and mix well.

    A picture of step 5 of Katori chaat.
  6. 6

    On prepared katori,add chaat,green chutney,meethi chutney,yogurt,meethi chutney,red chilli crushed, chaat masala,nimco sev & serve

    A picture of step 6 of Katori chaat.
  7. 7

    For Meethi chutney:
    In frying pan,add tamarind pulp,sugar and mix well...Add dried ginger powder,red chilli powder,fennel seeds,red chilli crushed and salt,mix well and cook for 2 minutes & set aside.

  8. 8

    For Green chutney: In ginder,add green chilies,lemon juice,salt,mint leaves,fresh coriander and water,grind well & set aside.. this is i made it all homemade ☺️
    chat maslae ki recipe inshaallah i will share😊

    A picture of step 8 of Katori chaat.
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Copied!

Annies_book
Annies_book @cookinglover4
on March 29, 2020 14:19
alhamdolilah
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Comments

Nazia Qureshi
Nazia Qureshi @nazia_qureshi
March 29, 2020 17:52
Mouthwatering recipe presented beautifully
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