Red Bean and Ground Beef Stew
A delicious hearty meal it's not chilli and not a soup. Could be served with rice or noodles.
Red Bean and Ground Beef Stew
A delicious hearty meal it's not chilli and not a soup. Could be served with rice or noodles.
Open in Cookpad AppSteps
- 1
Slice the celery, onion, and mushrooms.
- 2
Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
- 3
Add all the vegetables to the beef except beans.
- 4
Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
- 5
Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
- 6
Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!
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