Atta khakra
Steps
- 1
In wheat flour add ajwain,jeera, chilli powder,pepper powder,hing,til,2sp oil.
- 2
Mix all and knead dough using milk little by little cover and keep aside for 30min.
- 3
After 30min knead well and make small balls.
- 4
Roll each ball thin as possible.
- 5
Roast both sides by pressing on sim flame till crisp.
- 6
Serve with pickle or hot tea.
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