Green chutney

Name: Green chutney
Cuisine: Indian
Ingredients: 1 cup Coriander leaves; 1/2 cup mint leaves; handful roasted peanuts; 1 inch ginger; 3 garlic cloves; 1/2 tsp jeera / cumin seeds; 1/2 tsp Chaat masala; 2 tbsp lemon juice; 1/4 tsp sugar; to taste salt; 3 green chilli; 1/4 cup water

Lehar Batheja @cook_18806956

Ahmednagar

Green chutney

Lehar Batheja @cook_18806956

Saved

Ingredients

1 cupCoriander leaves
1/2 cupmint leaves
handfulroasted peanuts
1 inchginger
3garlic cloves
1/2 tspjeera / cumin seeds
1/2 tspChaat masala
2 tbsplemon juice
1/4 tspsugar
to tastesalt
3 green chilli
1/4 cupwater

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Steps

1

Firstly, in a small blender take 1 cup coriander, ½ cup mint, 2 tbsp peanuts, 1 inch ginger, 3 clove garlic, 3 green chilli and 2 tbsp lemon.
2

Also add ½ tsp jeera, ½ tsp chaat masala, ¼ tsp sugar and ¼ tsp salt.
3

Blend to smooth paste adding ¼ cup water or as required.
4

Finally, store green chutney in a jar or prepare sandwich placing cucumber.