Creamy White Sauce Shrimp Pasta 🍤

Name: Creamy White Sauce Shrimp Pasta 🍤
Cuisine: British
Ingredients: 200 gm Jumbo Shrimps (peeled) 🦐; 2 minced garlic cloves 🧄; 200 gm cooked penne pasta “half a packet” (or of your choosing); 2 big spoons white flour; 1 cup milk; 1/2 cup double cream; 2 big spoons cream cheese; 1/2 cup grated cheddar cheese/Parmesan (optional)

Sara Al-Nakeeb @cook_22013468

Creamy White Sauce Shrimp Pasta 🍤

Sara Al-Nakeeb @cook_22013468

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Ingredients

200 gmJumbo Shrimps (peeled) 🦐
2minced garlic cloves 🧄
200 gmcooked penne pasta “half a packet” (or of your choosing)
2big spoons white flour
1 cupmilk
1/2 cupdouble cream
2big spoons cream cheese
1/2 cupgrated cheddar cheese/Parmesan (optional)

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Steps

1

Fry minced garlic in butter/olive oil then add Shrimps- fry for 2 min on each side till it gets this orangey nice color.
2

Remove shrimps and in same saucepan add some olive oil then add white flour.. stir for few minutes- don’t let it get darker.
3

Add milk +/- pasta water to flour and mix well.
4

Add double cream + cream cheese + salt+ pepper.
5

Optional step if you prefer it more cheesy like me: add grated cheddar/ Parmesan.
6

Add shrimps to sauce and leave on stove for 5 min.
7

Add cooked pasta and stir.
8

Serve & enjoy your meal 😋🍝