Double Fried potato cubes

Double Fried potato cubes
Steps
- 1
Chop and wash the potatoes till the water is clear
- 2
Place in a sauce pan and add water, salt and pepper. Boil till they are tender, but not marshy
- 3
Drain the liquid and add more cold water to stop them from cooking. drain and allow to cool to room temperature
- 4
In a medium heated oil, fry the potatoes for 2 -3 minutes in batches.
- 5
Remove and allow to cool.
- 6
Deep fry them for a second time so that they get the nice crispy coating
- 7
Deep fry them for a second time so that they get the nice crispy coating
- 8
Remove and place in an underlined container so as to absorb he excess oil
- 9
SERVE, GARNISH & DON'T FORGET TO ENJOY!!!
Similar Recipes
More Recipes
-

Custard Kunafa Cups - Indian Style Quick and Easy Dessert
Manisha Sampat
-

Jigisha Modi
-

GARLIC & SESAME OIL CUCUMBER SALAD
Pinkblanket's Kitchen
-

Swaminathan.V
-

Durreshahwar Khan
-

Title : Paneer Chatpatta Cutlet
Pratikshya Mahapatra
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Spuds with Garlicky Mayonnaise and Paprika
Foodiegeektrish
-

Leelumae
-

cook 1
-

Noom Friendly Instant Pot Brown Rice Chicken Risotto
Chris Jordan
-

Honey mustard and garlic cubed pork chops
🌶️🧅Veladryssa Lily🧄🥓
-

Broccoli mushroom cheddar mac and cheese
Jayanthi Reddy
-

Priyangi Pujara
-

Laura
-

Shabbir Dalal
-

Broccoli mushroom cheddar mac and cheese
Jayanthi Reddy
-

Raduma Jamse (0716271944)
-

Nandana
-

Mangalorean Mallu
-

Sonia Chaturvedi
-

Pesarattu | Green Moong Dal Dosa
Saraniyaa Pradeep
-

Sunita Chakrabarty














Comments