Honey mustard and garlic cubed pork chops
Something simple and easy, though I understand my method may not work for others. If you needed to do a different approach, please don't hesitate to let me know! I found it delicious and will definitely be making it again. ☺️
Honey mustard and garlic cubed pork chops
Something simple and easy, though I understand my method may not work for others. If you needed to do a different approach, please don't hesitate to let me know! I found it delicious and will definitely be making it again. ☺️
Cooking Instructions
- 1
Preheat oven to 350°F.
- 2
Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor).
- 3
Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13x9).
- 4
Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out).
- 5
With a tablespoon, coat one side of the chops.
- 6
Bake at 350° for 20-25 minutes or until a deep, golden brown.
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