Bhindi fry with potato
Open in Cookpad AppSteps
- 1
Heat up a pan with oil add chilli and onion fry for 2 minutes.
- 2
Then add ladyfinger and potato mix it.
- 3
Now add salt and turmeric powder mix it, cover and cook for 15 minutes on medium flame.
- 4
After 15 minutes open the lid mix gently on high flame then switch off the flame.
- 5
Our simple healthy and quick recipe is ready to serve.
- 6
Enjoy!
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https://cookpad.wasmer.app/us/recipes/12131091
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