Steps
- 1
Heat oil until hot then add onions
- 2
When the onions are almost brown add garam and pilau masala n cook them until the onions brown
- 3
Add the cowpeas stir to combine well with the masala n let it cook for about 2 minutes
- 4
Add garlic and cook for 2 minutes
- 5
Add rice n carrots stir to ensure it doesnt stick
- 6
Add hot water n then boil in low heat
- 7
Ganish n serve. Enjoy
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