Star Bread

Name: Star Bread
Cuisine: Indian
Ingredients: For dough; 1 cup maida; 1 cup aata; 1.5 tsp dry yeast; 1 tsp sugar; 1/4 tsp salt; 2 tbsp butter or olive oil; 1/2 cup lukewarm water or as req; For filling-; as required Pizza sauce; as required Mozzarella cheese; 1 Finely chopped onion; as required Sesame seeds or chilli flakes for garnish

Rakhi Ghosh @cook_16178774

delhi

Star bread
Simple yet flavour some

Rakhi Ghosh @cook_16178774

delhi

Star bread
Simple yet flavour some

Saved

Ingredients

For dough
1 cupmaida
1 cupaata
1.5 tspdry yeast
1 tspsugar
1/4 tspsalt
2 tbspbutter or olive oil
1/2 cuplukewarm water or as req
For filling-
as required Pizza sauce
as required Mozzarella cheese
1Finely chopped onion
as required Sesame seeds or chilli flakes for garnish

Saved

Steps

1

Make a dough and give it 3-4 hours to proof. Later divide the dough into 4 equal balls.
2

Roll out the balls into chapaati,all shd be equal in size and thickness.Now we have to layer them one on other spreading pizza sauce in between.
3

Spread pizza sauce on first roti,put another roti on top spread sauce and sprinkle cheese,put the 3 rd roti on top,again spread sauce and sprinkle chopped onion close it with 4th roti.Put any round small katori in the centre & cut the pizza into 4 equal size.
4

Now divide the rest into more thin pieces.The total shd be 16 pieces.Now the most tricky part twisting,twist the on outer side twice.
5

When all pieces were twisted twice pinch them from the top and give a shape of petal.Leave it and let it proof fr 30 min.after 30 min bake on 200 degree for 20 min or till it turns golden.
6

Before putting it for baking apply egg wash or milk and finish it with butter.Sprinkle chilli flakes or sesame on the centre part.