Cookies

Name: Cookies
Cuisine: Indian
Ingredients: 1 cup wheat flour, 1/4 cup besan, 2 spoon suji, 1/2 cup ghee, 3 to 4 spoon warm milk, pinch of salt, 3/4 cup powdery sugar, pinch of cardamom powder. 2 pinch of eno optional

Kavita Purohit @cook_22060664

Nan khatai
#myfirstrecipe

Kavita Purohit @cook_22060664

Nan khatai
#myfirstrecipe

Saved

Ingredients

1 cupwheat flour, 1/4 cup besan, 2 spoon suji, 1/2 cup ghee, 3 to 4 spoon warm milk, pinch of salt, 3/4 cup powdery sugar, pinch of cardamom powder. 2 pinch of eno optional

Saved

Steps

1

First take all dry ingredients n sieve them n mix them, then take ghee n powder sugar form a paste. Add the paste slowly to form a dough n lastly add milk to bind it. Then make small balls of dough n put ur finger in between then keep ur cookies in the greased baking tray, plac the cookies in half inch distance.Put it preaheated bati cooker or a kadhai for 20 min n ur scrumptious cookies or nankhatai is ready. Let it cool for 1 hour, n store them.
2

Put it preaheated bati cooker or a kadhai for 20 min