First peel off the potatoes then slice it in alum water (mix water and alum) as shown in the pic and wash it.

Now in a vessel take enough water and add salt and bring it to boil then add the sliced potatoes.

Boil it for 5-7 minutes then drain the water.

Now spread it on any cloth in the sun to dry for 7-8.

Fry it in oil and sprinkle some red chilli powder and salt and enjoy it.

You can’t believe it that you homemade potato chips are ready with only two ingredients, so must try this.

Enjoy 😊.