Besan Ki Mirch (quick and easy recipe)

Name: Besan Ki Mirch (quick and easy recipe)
Cuisine: Indian
Ingredients: 200 grams green chilli; 3 tbsp gram flour; 1 tbsp oil; 1/2 tsp fennel seeds; 1/2 tsp cumin seeds; 1/2 tsp turmeric powder; 1/2 tsp coriander powder; 1 tsp dry mango powder; to taste Salt

Rashmi Kapil Garg @rashmigrwl9

Besan ki mirch is fried chillies in roasted gram flour, is eaten in Rajasthan as a side dish along with Rotis and Chapatis.

Rashmi Kapil Garg @rashmigrwl9

Besan ki mirch is fried chillies in roasted gram flour, is eaten in Rajasthan as a side dish along with Rotis and Chapatis.

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Ingredients

200 gramsgreen chilli
3 tbspgram flour
1 tbspoil
1/2 tspfennel seeds
1/2 tspcumin seeds
1/2 tspturmeric powder
1/2 tspcoriander powder
1 tspdry mango powder
to tasteSalt

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Steps

1

Wash and cut the green chillies, cut into pieces. Remove the seeds, unless it will make it spicy. Heat oil in a wok and crackle the fennel seeds and cumin seeds. Add green chillies and fry them until half cooked.
2

Once done, add gram flour and mix well with chillies and cook it for few mins until raw smell of gram flour goes off. Add all spices and cook for 3-4 mins. Add 1/2 cup water. Cover and cook until all water absorbed.
3

Turn the flame off. And serve as side dish along with Rotis and any kind of flat breads. So our quick and easy besan ki mirch ready to have it.