Chicken bread (sunflower 🌻)

Name: Chicken bread (sunflower 🌻)
Total time: 3600 s
Yield: 3,4 servings
Cuisine: Pakistani
Ingredients: 3 cups flour; 1 tbsp yeast; 2 tbsp oil; 2 tbsp sugar; 2 tbsp milk powder; 1 tbsp baking powder; Lukewarm water as required; 1 cup boiled sheddered chicken; 1 TSP salt; 1 TSP red chilli flakes; 1 TSP black pepper powder; 1 tbsp ginger garlic paste; 1 small onion; 2 tbsp oil; 2 tbsp flour; 1 cup milk; 1 egg for egg wash; Black seeds as required

Sheenay Khan @Faris_cuisine

Khushab

#Ambassador
#Cookpadsalgirah
Baking is my love my Passion about 3 years ago first time I saw chicken bread on Facebook that was fish shape although it's not difficult or unique but I loved that and decided to give it a try at that time I neither have stove oven nor baking oven so made that in pateela that was not perfect in shape but good in taste I really love to make chicken bread because you can made it in any beautiful shape,

Sheenay Khan @Faris_cuisine

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Ingredients

1 hr

3,4 servings

For dough
3 cupsflour
1 tbspyeast
2 tbspoil
2 tbspsugar
2 tbspmilk powder
1 tbspbaking powder
Lukewarm water as required
For filling
1 cupboiled sheddered chicken
1 TSPsalt
1 TSPred chilli flakes
1 TSPblack pepper powder
1 tbsp ginger garlic paste
1small onion
2 tbspoil
2 tbspflour
1 cupmilk
1egg for egg wash
Black seeds as required

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Steps

1 hr

1

In flour add milk powder sugar yeast
2

Baking powder oil and make a soft dough put it on warm place for 2 hours
3

In pan add oil add chopped onion saute until it becomes pinkish
4

Add chicken ginger garlic paste and cook it for 3,4 minutes add all spices and sauces
5

Add flour mix and cook for 5 minutes add milk
6

Cook until it becomes dry
7

Take out dough knea it again divide it into Equal parts,take one part roll it flatten put it in baking tray,put filling as shown in the pic
8

Roll another ball in the same size as that of first put it over first put glass in the centre
9

Make cuts from sides as shown in step pix
10

Give it sunfyshaoe egg wash it put black seeds in the centre
11

Bake it in preheated pateela for 25 minutes, immediately apply melted butter after taking it out
12

Chicken bread is ready