A picture of Brown Sugar Sweetened Chimex Coffee.

Brown Sugar Sweetened Chimex Coffee

Justin Monks
Justin Monks @cook_22804831
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Ingredients

2 servings
  1. 4 tspwhole beans. Any roast, any region
  2. 1 tsplight brown sugar
  3. 16 ozboiling hot water
  4. About 2 oz of coffee creamer

Cooking Instructions

  1. 1

    Pour whole beans into coffee grinder. Grind until you reach the Medium-Fine grind.

  2. 2

    Put the grounds into the chimex filter.

  3. 3

    Add 12 oz of boiling water, or until you think it's ready.

  4. 4

    Take your coffee mug, and add the 1 tsp of light brown sugar.

  5. 5

    Pour the freshly brewed coffee into 2/3 of your mug.

  6. 6

    Stir

  7. 7

    Add 1/3 coffee creamer of choice.

  8. 8

    Enjoy!

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