Spicy shots with rice

Name: Spicy shots with rice
Yield: Servings for 4 people
Cuisine: Pakistani
Ingredients: 500 gms Chicken breast fillets; 1 /tsp Salt; 1/2 tsp Black pepper; 1 tsp Crush red chilli; 1 /4 tsp or to taste Salt; 1/4 t sp Chicken powder; 1 /2 cup Chilled milk to make batter; 1 cup Flour (maida) plus 1/2 tsp of baking powder mix well

Meerab Rais @cook_23009182

Lahore.

#cookwithhuma.
In the name of bisMillAllah ,i have to say that this recipe is too good for parties and dinners yrs family members really enjoyed.

Meerab Rais @cook_23009182

Lahore.

#cookwithhuma.
In the name of bisMillAllah ,i have to say that this recipe is too good for parties and dinners yrs family members really enjoyed.

Saved

Ingredients

Servings for 4 people

500 gmsChicken breast fillets
1/tsp Salt
1/2 tspBlack pepper
1 tspCrush red chilli
1 tb sp Soya sauce
1 tb sp Hot sauce
Ingredients for batter
4 tb sp Flour (maida)
1 /2 t sp Baking powder
1/4 tsp or to taste Salt
1 /4 t sp or to taste Red chilli
1 /4 t sp Garlic powder
1/4 tsp Chicken powder
1/2 cup Chilled milk to make batter
1 cupFlour (maida) plus 1/2 tsp of baking powder mix well
2 tb sp Corn flour
Mix both togather
Oil for frying
500 gms Riceor depend on servings

Saved

Steps

1

Firstly cut the chicken in cubes and mix with salt peper crush red chilli soya sauce vinager and hot sauce.
2

Then mix it cover with cling and rest in refrigerator for 2 to 3 hours
3

Then make a batter with chill milk of flour baking powder red chilli salt make a medium consistency batter
4

Now add the marinated chicken pieces in place in frige for 20 min
5

Now heat the oil and take the chicken roll into the dry flour and corn then fry it on medium heat for 10 min
6

Now it looks like golden brown then place it in paper towel and serve with white rice if u add yellow colour in rice or 1/4 per and salt with green Chillies it will present more delicious and serve with chilli garlic sauce on the top of chicken and rice
7

I hope u will b love this recipe.