Veg momos

Name: Veg momos
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm maida/All purpose flour; 1 green chilli; as needed water; 1 bowl cabbage; 1 tsp carrot; 2 tsp capsicum; tsp adarak( ginger) chopped; 1 tsp Garlic pods; To taste Salt

Daxa Parmar @daxaparmar

#ldcraving 2
4

Daxa Parmar @daxaparmar

#ldcraving 2
4

Saved

Ingredients

4 servings

250 gmmaida/All purpose flour
1green chilli
as neededwater
1 bowlcabbage
1 tspcarrot
2 tspcapsicum
tspadarak( ginger) chopped
1 tspGarlic pods
To tasteSalt

Saved

Steps

1

Take bowl for making daugh from maida add maida salt and make a dohgh with chilled water
2

Now choup cabbage capsicums and carrot choup mirchi adRk and garlik in chopper in a pan heat oil 1 tsp add mirchi adarkh lahsun paste then choup all veg and sautte them off the flem add salt and make stuffing
3

Now make balls in equal portion from daugh and make thin puri and stuff masala and cover one side
4

Now heat the steamer on the gas once boil put momos for steam For 20 minin
5

Now tramsfer to plate and serve with sezwan sauce