Spagh macaroni With Tomato Sauce

Name: Spagh macaroni With Tomato Sauce
Cuisine: Nigerian
Ingredients: Spaghetti; Macaroni; Clean diced tomatoes; Roughly ground chilli pepper; Roughly ground scotch bonnet; Clean diced carrot; Clean cut green beans; Vegetable oil; Seasoning; Salt; Spices; Clean chopped spring onion

Xara's C&C's @Xara_030

Abuja

Simply simple meal to prepare n enjoy🍜 within a shot time. But be careful not to over cook.#iftar Mubarak

Xara's C&C's @Xara_030

Abuja

Simply simple meal to prepare n enjoy🍜 within a shot time. But be careful not to over cook.#iftar Mubarak

Saved

Ingredients

Spaghetti
Macaroni
Clean diced tomatoes
Roughly ground chilli pepper
Roughly ground scotch bonnet
Clean diced carrot
Clean cut green beans
Vegetable oil
Seasoning
Salt
Spices
Clean chopped spring onion

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Steps

1

Heat pot of on fire water, add the spaghetti & macaroni with little salt, stir n cover to cook for some minute
2

If it's almost cooked, add green beans with carrot, on low heat allow to steam
3

Set aside once cooked
4

Heat pot with oil (enough as required for the sauce)
5

Add the spring onions, stir a bit with thyme n curry (spices)
6

Add red pepper, scotch bonnet and tomatoes one at a time as u stir
7

Allow to cookfry well (for water to drain)
8

Add salt with seasoning (to taste), little water cover for 5 more minutes
9

Remove from heat
10

Dish out the spagh macaroni with the sauce on top
11

Enjoy