Steps
- 1
Wash rice and boil with curry, not fully done.Wash and keep aside.
- 2
Put pot on medium low heat, add oil when hot fry you Gizard and sausage. Add ginger, garlic, maggi, a little of yellow pepper and pepper.strain and keep aside.
- 3
In same pot with oil pour in carrots, green beans and peas fry for some minutes. Add peppers, green pepper,gizard and sausage spring onions and fry.
- 4
Finally pour in rice, add maggi keep stirring until done. Enje.
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