Orio biscuits cake

Name: Orio biscuits cake
Cuisine: Indian
Ingredients: 150 gm orio biscuits; 100 gm any chocolate biscuits; 1 1/2 cup milk; 1 pouch eno; For presentation; 8 biscuits; As needed powder sugar; As needed chocolate; 1/2 cup milk; 1 needed berries

sudesh Batra @cook_13677095

Fatehabad

#goldenapron3
Week16

sudesh Batra @cook_13677095

Fatehabad

#goldenapron3
Week16

Saved

Ingredients

150 gmorio biscuits
100 gmany chocolate biscuits
1 1/2 cupmilk
1pouch eno
For presentation
8biscuits
As neededpowder sugar
As neededchocolate
1/2 cupmilk
1needed berries

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Steps

1

Firstly separate the cream from biscuits
2

Take a zar add biscuits and grind it
3

Add refined oil and make the batter with the help of milk
4

Add eno and mix it
5

Now grease the microwave bowl and half batter and cook it for 1 minute
6

Now add cream and add left batter an cook it for approximately 2 minutes
7

After that rest it for 20 minutes
8

Now make the chocolate syrap
9

Add milk, chocolate and microwave for 30 seconds and mix it
10

Now spread the chocolate syrup and rest it for 30 minutes in refrigerator
11

Again spread the chocolate syrap and rest it for 10-15 minutes
12

Take 4 biscuits and cut it into 2 equal parts after that put on the borders of the cake
13

Again take 4 biscuits and crush it and put it in the middle of the cake
14

And then sprinkle the powdered sugar on it and put some berries on it
15

Cake is ready for serve