Beef cheese pasta

Name: Beef cheese pasta
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Penny pasta half packet; Beef bone less 125 grm; 1 tsp Black pepper; to taste Salt; Chxiken powder half tsp; Soya sauce 1 tabspn; Vinager 1tabspn; G. G. Paste 1 tsp; Chilli garlic ketchup 3 tabspoon; Capsicum 1 medium. Julian cut; Oil 4 to 5 tabspoon; Butter 1 tab; Maida 1 tabspoon; Dodh half cup; 1 cup Cheese mix mozrella and chdder; Cream 4 tabspoon

Zainab Faisal @cook_23004116

Referred by sadaf nouman

Zainab Faisal @cook_23004116

Referred by sadaf nouman

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Ingredients

30 mint

4 servings

Penny pasta half packet
Beef bone less 125 grm
1 tspBlack pepper
to tasteSalt
Chxiken powder half tsp
Soya sauce 1 tabspn
Vinager 1tabspn
G.G. Paste 1 tsp
Chilli garlic ketchup 3 tabspoon
Capsicum 1 medium. Julian cut
Oil 4 to 5 tabspoon
Butter 1 tab
Maida 1 tabspoon
Dodh half cup
1 cupCheese mix mozrella and chdder
Cream 4 tabspoon

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Steps

30 mint

1

Sab se pehle ubalte pani ma pasta boil kar ke achay se garam pani drain kijye aur side par rakh dain
2

Ek bowl ma gosht ki bareek lamabai ma cutting kijye us ma. Sab seasoning dal ke marinate kijye 1 ghanta ya jitna mumkin ho
3

Ab ek pan lain us ma butter add kijye usi ma maida dal ke mix karain cholha se utar ke us ma. Dodh shamil. Kijye namak kali mirch dalain aur achay se mix kijye halki anch par cholhay par rakhye ab cream and cheese add karain thick sauce ban jaye tou cholha band kijye
4

Ab ek pan ma oil dalain marinated gosht dal. Ke ab is ko galne tak pakayen ab pasta add kijye aur white sauce end ma ahimla. Mirch dal. Ke toss kijye garma garam Serve kijye