Fenugreek potatoes masala puri

Name: Fenugreek potatoes masala puri
Cuisine: Indian
Ingredients: 1 cup chopped fenugreek leaves; 2 medium boiled potatoes; Half tspn cumin and carrom seeds; Half tspn kitchen king masala; Half tspn turmeric powder; Salt; Oil; Coriander chutney; 3 cups wheat flour; Half tspn roughly grinded ginger,garlic and chilli paste

Reema's Cozy Kitchen @cook_13570852

Kalyan West

Fenugreek potatoes masala puri

Reema's Cozy Kitchen @cook_13570852

Saved

Ingredients

1 cupchopped fenugreek leaves
2medium boiled potatoes
Halftspn cumin and carrom seeds
Halftspn kitchen king masala
Halftspn turmeric powder
Salt
Oil
Coriander chutney
3 cupswheat flour
Halftspn roughly grinded ginger,garlic and chilli paste

Saved

Steps

1

Firstly take flour and add all dry masala... now add mashed boiled potatoes, methi leaves, salt and 2 to 3 tsp oil and mix well...add ginger,chilli,garlic paste and mix it... knead a dough and keep aside for 5 minutes
2

Heat a oil in pan.. make a puri and deep fry it
3

Serve hot with coriander chutney or ketchup