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Ingredients

  1. 10-15mint leaves
  2. 2 glasschilled water
  3. 1lemon
  4. 4 tbspSugar
  5. To tastesalt

Cooking Instructions

  1. 1

    Mix the sugar, crushed mint leaves and salt into water.

  2. 2

    Squeeze the lemon and mix well.

  3. 3

    Stain it into the glasses and enjoy with namkeen.

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Reetu marothia
Reetu marothia @cook_20189479
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