Aaloo Qeema with fried Eggs

Name: Aaloo Qeema with fried Eggs
Total time: 2700 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 250 grms qeema; 1 tbls ginger garlic paste; 1 cup cubed Potatoes; 1 cup chopped onions; 1 cup chopped tomatoes; 1/2 tbls red chilli powder; 1 tbls coriander powder; 1 tsp hali; 1 tsp black pepper; 1/2 cup oil; 2-3 green chillies; 2 fried eggs (serving); Parathas (serving)

Shahida Asghar @ShahidaAsghar

Lahore

#WEARETOGETHER

Shahida Asghar @ShahidaAsghar

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Ingredients

45 minutes

2 servings

250 grmsqeema
1 tblsginger garlic paste
1 cupcubed Potatoes
1 cupchopped onions
1 cupchopped tomatoes
1/2 tblsred chilli powder
1 tblscoriander powder
1 tsphali
1 tspblack pepper
1/2 cupoil
2-3green chillies
2fried eggs (serving)
Parathas (serving)

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Steps

45 minutes

1

Oil garam kar ke ginger garlic paste or Qeema daal dien 2 min cook krein ta ke qeemay ls colour change ho jaye.
2

Ab qeemay mien red chilli powder, coriander powder, haldi powder, black,salt or onions daal ke mix krein sath hi 2 cup pani daal kar cover kar dein.
3

10 minutes baad jab qeema gall Jaye to tomatoes daal kar achi terhan bhoon lien, jab tomatoes gall jayein to Potatoes daal kar 2 minutes cook krein or cover kar ke dum de dien.
4

At last jab Potatoes tender ho jayein or oil oper aany lggy to green chillies daal kar mix krein. (Ager green chillies zeyad cooked chahiye to Potatoes ke sath hi daal dien).
5

Aloo qeema ready Hai, Fried eggs or parathay ke sath serve krein.