Authentic home cooking from Mexico, with US measurements.

Originally published on Cookpad Mexico as Pastel de crepas keto

Keto Crepe Cake

Name: Keto Crepe Cake
Total time: 1800 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 2 eggs; 6 egg whites; 1/2 cup heavy cream, unsweetened coconut milk, or unsweetened almond milk (120 ml); 1 1/2 teaspoons psyllium husk or ground chia seeds; 1/2 teaspoon baking soda; 3 tablespoons coconut flour; 1/2 tablespoon vanilla extract; 1/2 tablespoon ground cinnamon; 1 tablespoon sweetener; 1/2 teaspoon cream of tartar or lemon juice; 1 cup heavy cream (240 ml); 1.8 ounces cream cheese (50 grams); 4 tablespoons sweetener; 1/2 teaspoon vanilla extract; fruit of your choice, to taste

Eddy Rocha @eddyrocha_keto

Tijuana, BC México

This delicious creation is my own invention! Since there are only a few of us at home, I made just half the recipe 😊

Eddy Rocha @eddyrocha_keto

Tijuana, BC México

This delicious creation is my own invention! Since there are only a few of us at home, I made just half the recipe 😊

Saved

Ingredients

30 minutes

Serves 2 servings

2eggs
6egg whites
1/2 cupheavy cream, unsweetened coconut milk, or unsweetened almond milk (120 ml)
1 1/2 teaspoonspsyllium husk or ground chia seeds
1/2 teaspoonbaking soda
3 tablespoonscoconut flour
1/2 tablespoonvanilla extract
1/2 tablespoonground cinnamon
1 tablespoonsweetener
1/2 teaspooncream of tartar or lemon juice
For the filling:
1 cupheavy cream (240 ml)
1.8 ouncescream cheese (50 grams)
4 tablespoonssweetener
1/2 teaspoonvanilla extract
fruit of your choice, to taste

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Steps

30 minutes

1

Place all the ingredients in a blender and blend until smooth. Let the batter rest for 5-10 minutes so the bubbles settle and the coconut flour and psyllium absorb the moisture. Add water if the batter is too thick.
2

Pour two large tablespoons of batter into a hot skillet greased with butter or nonstick spray.
3

Cook over low heat for 3 minutes until bubbles form, then flip and cook for 1 more minute on the other side. Wait until they are nicely browned, as they are delicate and can break easily.
4

Repeat with the remaining batter.
5

For the filling, use a hand mixer to blend all the ingredients together.
6

Assemble by layering crepes and filling alternately, finishing with filling and your favorite fruit.

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Cooksnaps

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Eddy Rocha @eddyrocha_keto

Published in the US on April 13, 2026 15:45

Tijuana, BC México

Hice también cuenta en Instagram 3ddyrocha.keto 👍🏼. Me gusta cocinar, pero más disfruto hacer el pan y los postres!, además de ricos que se vean bonitos, tengo alma de diseñadora frustrada 😝.

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