Firstly take a mixture jar and put the boil spinach, coriander, ginger and green chillies and little water then churn it and make it into a smooth puree. - Then take a pan on gas stove, switch on the flame and heat the pan and add oil, butter in it. - Now add chopped onions and garlic paste then fry it for atleast 3 minutes until the onions are getting translution. - Then add cabbage, capsicum and cook it for 2 minutes. - Then add green tomatoes and cook it for 1min and add green onion

After cooked all veggies then add spinach puree in it, and mix it well.
- Now add boiled and mashed potatoes and green peas, pavbhaji masala, garam masala and add 1 cup of water in it and cook it to bring a one boil.

After one boil mashed all together with the help of masher.
- when it comes in smooth texture add butter and cook it for 5 min and then switch off the gas flame.
- At last garnish it with green onions and coriander leaves and serve hot with butter roasted bred(pav)