A picture of Moong chana delight.

Moong chana delight

Abha Srivastava @cook_20526548

Moong chana delight

Abha Srivastava @cook_20526548

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Ingredients

200 gmSoaked kala chana (chickpeas)
100 gmSoaked green Moong
1/2Capsicum
1Onion
3Garlic cloves
1 tspGinger
To tasteSalt
1 tablespoonOil
1/4 teaspoonOregano
for Garnishing
4 tsp coriander leaves
as neededcabbage
3-4Green chilli

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Steps

1

Grind soaked chana and moong with chilli,garlic and ginger.
2

Mix chopped onion, capsicum,salt, coriander leaves and oregano.
3

Make small tikka and shallow fry,Moong Chana delight is ready.
4

Ready to serve.

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Cooksnaps

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Abha Srivastava @cook_20526548

on May 15, 2020 03:06

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