Ragda samosa chat

Name: Ragda samosa chat
Cuisine: Indian
Ingredients: 1 bowl dry yellow peas; As needed Water; Puchti taste Turmeric; To taste Salt; To taste Chilli powder; To taste Garam masala; 2 boiled potato; As needed green chutney; As needed Tamarind a chutni; To taste chat masala; As needed pomegranate

Rashmi's Cozy Kitchen @cook_23215613

#flavour4

Take dry yellow peas and sock it in water for 3-4 hours.add 3-4 glass water,salt,turmeric after that boil it for 15 mins.

After 15mins add 1-2 boil potato, half tablespoon chilli powder,garam masala to it and cook for 5mins .then your ragda is ready.

then take a samosa Then crush it and add made ragda, curd,green chutni ,eimli chutni,chat masala and pomegranate.

Then your ragda samosa chat is ready.

You can add this ragda in papdi chat,tiki chat.

#flavour4

Take dry yellow peas and sock it in water for 3-4 hours.add 3-4 glass water,salt,turmeric after that boil it for 15 mins.

After 15mins add 1-2 boil potato, half tablespoon chilli powder,garam masala to it and cook for 5mins .then your ragda is ready.

then take a samosa Then crush it and add made ragda, curd,green chutni ,eimli chutni,chat masala and pomegranate.

Then your ragda samosa chat is ready.

You can add this ragda in papdi chat,tiki chat.

Rashmi's Cozy Kitchen @cook_23215613

#flavour4

Take dry yellow peas and sock it in water for 3-4 hours.add 3-4 glass water,salt,turmeric after that boil it for 15 mins.

After 15mins add 1-2 boil potato, half tablespoon chilli powder,garam masala to it and cook for 5mins .then your ragda is ready.

then take a samosa Then crush it and add made ragda, curd,green chutni ,eimli chutni,chat masala and pomegranate.

Then your ragda samosa chat is ready.

You can add this ragda in papdi chat,tiki chat.

#flavour4

Take dry yellow peas and sock it in water for 3-4 hours.add 3-4 glass water,salt,turmeric after that boil it for 15 mins.

After 15mins add 1-2 boil potato, half tablespoon chilli powder,garam masala to it and cook for 5mins .then your ragda is ready.

then take a samosa Then crush it and add made ragda, curd,green chutni ,eimli chutni,chat masala and pomegranate.

Then your ragda samosa chat is ready.

You can add this ragda in papdi chat,tiki chat.

Saved

Ingredients

1 bowldry yellow peas
As neededWater
Puchti taste Turmeric
To tasteSalt
To tasteChilli powder
To tasteGaram masala
2boiled potato
As neededgreen chutney
As neededTamarind a chutni
To tastechat masala
As neededpomegranate

Saved

Steps

1

Take dry yellow peas and sock it in water for 3-4 hours.add 3-4 glass water,salt,turmeric after that boil it for 15 mins.
2

After 15mins add 1-2 boil potato, half tablespoon chilli powder,garam masala to it and cook for 5mins.then your ragda is ready.
3

Then take a samosa Then crush it and add made ragda, curd,green chutni,eimli chutni,chat masala and pomegranate.
4

Then your ragda samosa chat is ready.