Mixed vegetables
Steps
- 1
Heat oil in a pan and saute the onions.
- 2
Add in the ginger garlic paste stir and let cook for minute
- 3
Add in the potatoes and toss. let cook for 5 minutes when covered. toss/stir again.
- 4
Add in the tomatoes and let cook to a paste. season.
- 5
Add in the rest of the vegetables, cover and let cook for 5 more minutes. Add the rest of the spices.
- 6
Add a cup of water and reduce to simmer for 5 minutes.
- 7
Serve and enjoy
Similar Recipes
More Recipes
-

Gabriel Ivarsson
-

John Clark
-

Bethica Das
-

Couscous and Vegetable Soup 🍲🍲
Nana Aliyu
-

Slow-cooked Ox Cheek in Red Wine
Maya’s Wine Bar & Kitchen
-

Low Carb Philly Cheesesteak Casserole
StephieCanCook
-

gwjn
-

Chef Bryce
-

Riungu Faith💋
-

fatima mohammed badamasi
-

Meme
-

Priya Malhotra Drishti Panjwani
-

Pinky VinOd Ramnani
-

Semolina Beetroot Steamed Cake
Sneha jha
-

Maryam's Kitchen
-

Eggless orange cake(without an oven)
Apiyo Abulloh (Nay)
-

Poonam Khatoon
-

DHS KITCHEN
https://cookpad.wasmer.app/us/recipes/12565050
















Comments