In a bowl..sieve your flour and the baking powder..

Add in sugar..zest and stir well..then keep aside

In a separate bowl add in milk then the oil and orange juice then stir till well mixed...do not over mix

Then add in your liquid mixture to your flour mixture and fold well till it's well mixed...do not over mix

In a sufuria...apply oil or butter in your Baking sufuria...all through..

Take your butter and pour in the sufuria...tap it on a surface to level

Then on a very low heat on jiko...put in your butter...cover with a lid..

Make sure the heat is low...let it bake for 40 minutes then check if it's ready...prick in a knife or toothpick..if it comes out clean...it's ready..if it doesn't..give it sometime...