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Egg fingers
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A picture of Egg fingers.

Egg fingers

Khawaja Tariq
Khawaja Tariq @cook_23162164
Pakistan (Jaranwala)

MASHALLAH. #cookwithuma

MASHALLAH. #cookwithuma

Read more

Egg fingers

Khawaja Tariq
Khawaja Tariq @cook_23162164
Pakistan (Jaranwala)

MASHALLAH. #cookwithuma

MASHALLAH. #cookwithuma

Read more
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Ingredients

1 hour
6 to 7 servings
  • 4Eggs
  • to tasteSalt
  • to tasteLal mirch
  • 1/4 tspHaldi
  • Egg
  • Bread crumbs
  • Oil for greasing
  • Oil for deep frying
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Steps

1 hour
  1. 1

    Add all spices in eggs and beat it and then grease the cake pan with oil and pour this mixture and then bake it into low to medium flame for 20 to 30 minutes and then insert tooth pick when it is clean it means it is cooked when it is not clean and bake it for 10 minutes again.

  2. 2

    And then cool it and cut its sticks.and then coat it in the egg and then in bread crumbs.

  3. 3

    And then heat the medium hot oil and fry until it become golden brown.

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Khawaja Tariq
Khawaja Tariq @cook_23162164
on May 16, 2020 19:14
Pakistan (Jaranwala)
cooking is my passion. l want to become a cook .
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