Tutti frutti muffins (eggless)

Name: Tutti frutti muffins (eggless)
Yield: 6 servings
Cuisine: Indian
Ingredients: 3/4 th Cup All purpose flour; 1/3 rd Cup sugar; 1/4 rd Cup tutti frutti coated in flour; 1/4 th cup oil/melted butter; 1/4 cup thick curd; 1/4 th cup water or as required; 1/4 tsp baking soda; 1/2 tsp baking powder; Pinch salt; 1/2 tbsp lemon juice/clear vinegar; 1/2 tsp vanilla essence

Sakshi Chaturvedi @foodazzler

Tutti frutti itself is so attractive and tempting not only kids but everyone loves them. A the yummy combination comes out of the oven when you bake muffins with these colorful sweeties.
#WBD

Sakshi Chaturvedi @foodazzler

Tutti frutti itself is so attractive and tempting not only kids but everyone loves them. A the yummy combination comes out of the oven when you bake muffins with these colorful sweeties.
#WBD

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Ingredients

6 servings

3/4 th Cup All purpose flour
1/3 rd Cup sugar
1/4 rd Cup tutti frutti coated in flour
1/4 th cup oil/melted butter
1/4 cupthick curd
1/4 th cupwater or as required
1/4 tspbaking soda
1/2 tspbaking powder
Pinchsalt
1/2 tbsp lemon juice/clear vinegar
1/2 tspvanilla essence

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Steps

1

First, preheat the oven at 180°c for min 10-15 mins. And line the muffin tray.
2

Sieve the dry ingredients in a bowl i.e. flour, baking powder, baking soda, salt. Mix gently and set aside.
3

In another bowl add sugar, oil, water and vanilla extract and mix well until emulsified.
4

Whip the curd up till smooth, add vinegar mix a bit and keep aside.
5

Gradually add the sugar mixture to dry ingredients with cut and fold method.
6

At last, add the curd and vinegar mixture.
7

Once batter is smooth and lump free.. fold in the tutti frutti. fill the muffin cups 3/4 th and tap on the surface to release air bubbles.
8

Bake for 12-15 mins or until a skewer comes out clean.
9

Enjoy.

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Cooksnaps

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Sakshi Chaturvedi @foodazzler

on May 18, 2020 16:34

Eager to learn new things and love to explore the world of food .... various cuisines different methods new recipes. we dont just cook we serve love with it.