Moong dal halwa

Name: Moong dal halwa
Cuisine: Indian
Ingredients: 1 1/2 cup moong dal; 2 cup milk; 1 cup water; Aa needed Cardamom powder; 1 cup sugar; As needed Chopped Dry fruits (badam,pista,kaju)

Divii Ahuja @cook_23278633

Moong dal halwa

Divii Ahuja @cook_23278633

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Ingredients

1 1/2 cup moong dal
2 cupmilk
1 cupwater
Aa neededCardamom powder
1 cupsugar
As neededChopped Dry fruits (badam,pista,kaju)

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Steps

1

First you have to waste moong dal properly and let then dry.
2

Now,take a pan,put dal in it and saute the moong dal till light brown.
3

After that you have to grind them in mixure properly.like that I shown in image.
4

Note:whole receipe will cook on medium flame.
5

Now,take a pan and add 3 4 tbsp ghee or oil in it.and than add grind moong dal in pan and saute it till light brown.
6

Add 1cup milk in it (you have to saute it continuously until it will not good)after 2 or 3 minutes add again 1cup milk..And after 5minutes and add 1cup sugar (or as per u want) and also elaichi powder and little dry fruits.now,add 1cup water.and saute it properly.
7

Serve it in a bowl and decorate if u want.