Vegetable chilla

Name: Vegetable chilla
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gm besan; 2 onion (finely chopped); 2 tomato (finely chopped); 1 capsicum (finely chopped); 3 green chilli (finely chopped); Salt.as per need; Oil for shallow fry

vidhi vazirani @cook_18490567

#goldenapron3
#besan
#chilla

vidhi vazirani @cook_18490567

#goldenapron3
#besan
#chilla

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Ingredients

10 minutes

4 servings

250 gmbesan
2onion (finely chopped)
2tomato (finely chopped)
1capsicum (finely chopped)
3green chilli (finely chopped)
Salt.as per need
Oil for shallow fry

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Steps

10 minutes

1

First take bowl pour gram flour,add salt to.it
2

Now add onion, capsicum,green chilli and tomato in gram flour
3

Mix all the vegetable properly
4

Now add water in this mixture to make a smooth batter
5

Now take a pan heat 1 tablespoon oil and pour this batter on it,simmer for 5 minutes,now flip chillla to.other side and repeat the same procedure
6

Chilla is ready,serve hot with sauce it gives amazing taste.