A picture of Ghee roast dosa.

Ghee roast dosa

Suchitra S(Radhika S) @Suchi2019

Ghee roast dosa

Suchitra S(Radhika S) @Suchi2019

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Ingredients

For Dosa batter
3 cupsrice
1 cupurad dal
4sp chana dal
1/2 cupsaboodana
1/2 cuppoha
1sp methi
1/2 cupghee
as neededOil
to tasteSalt

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Steps

1

Wash and soak all dosa ingredients for 5hours and grind it ferment for 9hours or overnight.
2

Add salt to batter.heat dosa tava apply oil spread it and pour dosa batter and spread it.
3

After few seconds apply ghee over dosa and cook till crisp golden.
4

Take out ghee rosted dosa and serve with chetney,sambar and bhaji.

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Cooksnaps

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Suchitra S(Radhika S) @Suchi2019

on May 26, 2020 16:14

India

✨It started as need but now I love to cook . I like to experiment with dishes and like to cook new delicacies........✨

Comments (9)

Leena Mehta @DesiTadka26

May 27, 2020 03:37

Awesome.. Looks so tempting..

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