Chicken Cone

Name: Chicken Cone
Total time: 2400 s
Yield: 24 pieces
Cuisine: Pakistani
Ingredients: 1/2 kg chicken mince; 6,7 lehsan jou; 1 tbsp sirka; to taste salt; 2 tbsp chopped dhaniya; 1 chopped onion; 3,4 chopped green chilli; 1 tbsp soy sauce; 1/2 tsp black pepper powder; 1 tsp chicken powder; 1/2 tsp ajino moto; oil for fry; 24 manda patti

Haniya Khan @cook_22247371

#wearetogether

Haniya Khan @cook_22247371

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Ingredients

35-40 min

24 pieces

1/2 kgchicken mince
6,7lehsan jou
1 tbspsirka
to tastesalt
2 tbspchopped dhaniya
1chopped onion
3,4chopped green chilli
1 tbspsoy sauce
1/2 tspblack pepper powder
1 tspchicken powder
1/2 tspajino moto
oil for fry
24manda patti

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Steps

35-40 min

1

Chicken ke keemay ko 2-3 tbsp oil me fry kar ke uska pani khushk kar lein
2

Phir usme lehson chopped kar ke add karen salt aur sirka add kar ke bhun lein.aur alag kar ke rakh dein
3

Phir same pateelay me oil me piyaz brown karen usme green chilli add karen.keema add karen aur black pepper, chicken powder, soy sauce,salt add kar ke thora cook kar ke utar lein. stuff ready hai.
4

Phir maanda patti ko cone shape me kar ke isme chicken ki filling karen
5

Oil garamkar ke deep fry karlen.
6

Chicken cone ready hain