Tikka biryani

Name: Tikka biryani
Total time: 3600 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 4-5 Chicken tikka piece; 3 pao chawal; packet Tikka masalah; 1 cup Yougurt; 1 tbs Sabot garam masalh; Ghee 1 and half cup approx; 1 tbs Ginger garlic paste; Onion 2 medium

Sahar Taimoor @cook_22967903

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Sahar Taimoor @cook_22967903

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Ingredients

1 hour

4 to 5 servings

4-5Chicken tikka piece
3pao chawal
packetTikka masalah
1 cupYougurt
1 tbsSabot garam masalh
Ghee 1 and half cup approx
1 tbsGinger garlic paste
Onion 2 medium

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Steps

1 hour

1

Sab se pehly chicken mein ginger garlic paste 4 to 5 spoon yougurt half packet tikka masalah laga ke 1 hour tak marinate kar lain
2

Jab chicken marinate ho jaey to usy steamer mein steam de dain lkn dehan rahy zyada na gla jaey
3

Pyaz brown kar ke nikal lain
4

Ab is hi ghee mein Jo chicken steam ki hai fry kar lain aur aik trf rakh dain
5

Steam kia hua chicken ka water waste na krain
6

Ghee mein sabot garam masalah biryani masalah dal dain sath hi steam wala pani b daal dain
7

5 min bhoonain
8

Chawal add kar dain AGR zarorat ho to extra pani shamil krain
9

Chawal damm de dain
10

Chicken piece rice ke upper rakh ke garnish krain