Lemon Sharbat
#goldenapron3
#week19
Clue Used : Lemon
Steps
- 1
First of all take lemons.
- 2
Now cut them into two parts.
- 3
Now take water in a bowl,squeeze lemon juice in it.
- 4
Add sugar,salt,black salt and mix everything well till sugar dissolves completely.
- 5
Stir it for 3-4 minutes.nimbu sharbat is ready, transfer it in a glass.Add icecubes if you like and serve cold.
Similar Recipes
More Recipes
-

Cinnamon Swirl American Pancakes
Crumbs & Chaos
-

Brandon W. -

Keshma Raichura
-

Keshma Raichura
-

Jigisha Modi
-

Healthy Faradi Dessert(Desiccated coconut)
Bina Anjaria
-

Easy Korean-Style Ham Cheese Toast Recipe 🥪
AllDay Meal
-

Zhenyang Xue
-

Misti Aloo Kofta Curry / Sweet Potato Kofta Curry
Madhumita Bishnu
-

Heenaba jadeja
-

Easy Cheesy Baked Chicken Spaghetti
Roxi Walker
-

Pawon Indo Bule
-

Christina
-

EASY Deep fried cheesecake bites
Chef Nena
-

Basic white bread for bread machine
Katatonickat
-

sapeena's cuisine
-

Simple Granny Smith apple crumble
Siobhan Linehan
-

Sunanda Jash
-

ZMA
-

Gracious Kitchen
-

Gracious Kitchen
-

Siobhan Linehan
-

Brinda Bungaroo
-

Chorizo & Pepper Jack Egg Bake
Kevin Shotas
-

Fiona @ Free From Favourites
https://cookpad.wasmer.app/us/recipes/12696680









Comments