Kidney sauce with spaghetti

Name: Kidney sauce with spaghetti
Total time: 2400 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 1 / 4 pack of spaghetti (cooked); Kidneys chopped; Scotch bonnet (grated); slice Onion; strips Carrot cut into; Soy sauce; Seasoning; Green bell pepper; Butter /veg oil; Cumin,corriender powder

sapeena's cuisine @safi1993

Kano State

Kidney sauce with spaghetti

sapeena's cuisine @safi1993

Saved

Ingredients

40 minutes

2 servings

1/ 4 pack of spaghetti (cooked)
Kidneys chopped
Scotch bonnet (grated)
sliceOnion
stripsCarrot cut into
Soy sauce
Seasoning
Green bell pepper
Butter /veg oil
Cumin,corriender powder

Saved

Steps

40 minutes

1

Into a sauce pan add veg oil,oil to the pan let it hot then add in chopped kidney and saute for 10 minutes,add in spices and mix add in sauce soy seasoning and mix.
2

Add in Scott bonnet,onion and saute for anoda minutes add in water and mix.
3

Next add in carrot and let it cook for some minute, lastly add in bell pepper for some minutes and take up from heat and served with spaghetti.
4