Chitrali Soup

Name: Chitrali Soup
Total time: 1800 s
Yield: 4-5 person
Cuisine: Pakistani
Ingredients: 1.5 Litter Water; To Taste Salt; 1 (tablespoon)Vinegar; 1/2 kg Chicken; 2 (tablespoon)Cornflour+ 1/4 cup Water; 1 Beaten Egg; to taste Soya sauce; to taste Chilli sauce; to taste Black pepper; to taste Green Chillies + Vinegar

Muhammad Shakeel @cook_23606688

#cookwithamna
(A must try)

Muhammad Shakeel @cook_23606688

#cookwithamna
(A must try)

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Ingredients

30 minute

4-5 person

1.5Litter Water
To TasteSalt
1(tablespoon)Vinegar
1/2 kgChicken
2(tablespoon)Cornflour+ 1/4 cup Water
1Beaten Egg
to tasteSoya sauce
to tasteChilli sauce
to tasteBlack pepper
to tasteGreen Chillies + Vinegar

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Steps

30 minute

1

Sub say pehlay ik patilay may water,salt,vinegar,chicken daal Kar boil Karen
2

Jub wo tender ho Jaye to chicken water may say nikal dein or us ko shred Kar lein
3

Phir usi water may thora thora cornflour or water dalen or mix kartay jayen
4

Jub wo thick ho Jaye to us may beaten egg daltay jayen or mix kartay jayen
5

Jub us may egg Pak Jaye to flame off Kar kein phir serving bowl may soup dalen phir chicken,chilli sauce,soya sauce,green chillies,vinegar,black pepper dalen or mix karen
6

Phir serve karen