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Ingredients

6 servings
  1. 12 pcsAbalone
  2. 1 tbspFried Onion
  3. 1 tspSpring Onion
  4. 3 tbspSoy Sauce

Cooking Instructions

  1. 1

    Clean up all the internal part of Abalone

  2. 2

    Prepared steamer to steam Abalone for approx. 10 minutes

  3. 3

    Add in sauce, spring onion and ready to be served.

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