Bakar vadi instant chaat

Name: Bakar vadi instant chaat
Total time: 420 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 cup Bakar vadi; 2 tbsp yogurt; 1 boiled potato; 1/4 tsp chaat masala; 1/2 tsp roasted cumin powder; 1/4 tsp rock salt; 2 tbsp farsan; 1 tsp lemon juice; 1 tsp chopped coriander leaves; 1 tbsp chopped onion

Nandinee Parag Jambhulkar @cook_22389136

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Bakarvadiis is a traditional Marathi snack which is sweet and spicy popular in Maharashtra and Gujarat. Bakar vadi are widely available in markets . It is made of gram flour dough made into spirals and stuffed with mixture of coconut, poppyseeds sesame seeds and some spices. It hardly takes 6 to 7 mins if all the ingredients are available.

Nandinee Parag Jambhulkar @cook_22389136

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Ingredients

7 mins

3 servings

2 cupBakar vadi
2 tbspyogurt
1boiled potato
1/4 tspchaat masala
1/2 tsproasted cumin powder
1/4 tsprock salt
2 tbspfarsan
1 tsplemon juice
1 tspchopped coriander leaves
1 tbspchopped onion

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Steps

7 mins

1

In a mixing bowl coarsely crush Bakar vadi and keep aside.
2

Combine all the ingredients listed above in a mixing bowl and mix well. Or you can directly assemble the Bakar vadi chaat In a serving plate as I did.