Tomato Thokku
Maria Emmanuel @me_2603
#week4of5
This is my favorite recipe it can be served for breakfast, lunch or dinner. It goes well with idli/dosai, chappati or rice.
Tomato Thokku
#week4of5
This is my favorite recipe it can be served for breakfast, lunch or dinner. It goes well with idli/dosai, chappati or rice.
Open in Cookpad AppSteps
- 1
Heat oil in kadai, add mustard seeds after it cracks add urad dhal and chanadhal fry till golden brown.
- 2
Add fennel seeds, curry leaves and green chillies.
- 3
Next add chopped onions, saute till golden brown. Add ginger garlic paste and saute till raw smell disappears.
- 4
Then add turmeric powder and red chilli powder. Mix well.
- 5
Add tomatoes and salt. Mix well. Cook till mushy and oil separates from kadai.
Cooksnaps
A passionate home maker and homebaker. Love to cook with my heart and soul. Enjoy cooking for my family and trying new recipes.Love the aromas and flavors of food. Ardent food lover.Instagram: KreamTreatz_Chennai
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Arti Bora -
https://cookpad.wasmer.app/us/recipes/12753185
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