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Masoor pulao
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A picture of Masoor pulao.

Masoor pulao

Misses Sajjad Memon
Misses Sajjad Memon @cook_16690666

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

Read more

Masoor pulao

Misses Sajjad Memon
Misses Sajjad Memon @cook_16690666

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

#joy
Bhut hi mazedar
SB sy phyly sabut garam masalay ko oil mea fry krny sy bhut achi khushbo or aroma aata hy

Read more
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Ingredients

40 to 45 minute
5 to 6 servings
  • 2 1/2 cupsrice (soaked)
  • 1 cupsabut masoor boiled
  • 1 tbspginger garlic paste
  • 2onions sliced
  • 2raw tomatoes
  • Half cup yogurt
  • to tasteSalt
  • 1tezpat
  • 2-3Black cardamoms
  • 1 tspcumin seeds
  • 2-3star anis
  • 4cloves
  • 4-5black pepper
  • 1/4 tspgaram Masala powder
  • Half cup oil
  • 2-3potatoes
  • 4-6or to taste green chillies (paste)
  • 2 tbspghee
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Steps

40 to 45 minute
  1. 1

    Pateelay mea oil garam krien.

  2. 2

    Zeera or sabut garam Masala Dal kar fry krien.

  3. 3

    Onion add kar ke fry krien.

  4. 4

    Jab onion golden brown hojay potatoes add krien.

  5. 5

    Potatoes ko 3 to 4 Minutes fry krien.

  6. 6

    Ginger garlic paste add kar ke fry krien.

  7. 7

    Ab tomatoes, yogurt, salt or green chilli paste add krien.

  8. 8

    Cover kar medium low flame krdien.

  9. 9

    Jab tomatoes soft hojaien tb achi tarah bhoonien.

  10. 10

    Ab boiled sabut masoor or rice add krien.

  11. 11

    Salt, garam Masala Powder, 2 tbsp ghee add krien

  12. 12

    Water add krien ke rice cook hojaien.

  13. 13

    Cover kar ke dum par rakhdein.

  14. 14

    Enjoy yummy masoor pulao

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Misses Sajjad Memon
Misses Sajjad Memon @cook_16690666
on November 08, 2020 09:41

Comments (3)

Zobia Sajjad
Zobia Sajjad @zobiasajjad
November 09, 2020 06:11
Nice
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0/0

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