Salmon
Salmon with white wine sauce
Open in Cookpad AppSteps
- 1
Finely chop garlic and parsley, in a bowl mix together with lemon juice and parsley
- 2
In a frying pan, add olive oil and butter. Sizzle you salmon, add your garlic/herb mixture
- 3
Remove your salmon, add white, salt and pepper and allow sauce to simmer
- 4
Plate your salmon with side of your choice and drizzle the sauce all over your salmon
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