Meetha dahi bary with homemade chat masala And imli ki chutney

Meetha dahi bary with homemade chat masala And imli ki chutney
Steps
- 1
Sub sa phly tamam. Daloon ko 2 sa ghanty soak krlian phir lehson piyaz or hari mirch oun ke sath pees lain ya to sil batty sa ya chopper MN
- 2
Ub is ke pakory bana bana kar low flame oil MN fry krn or lukewarm water MN 10 to 20 m in minutes dip kar dain
- 3
Ub ek pan MN imli ka pulp add krn os MN cheeni, kuti mirch adrak powder zeera saunf namak cheeni black pepper powder add krdainir low flame par paka in 4 sa 5 minute tyyr hai imli ki chutney
- 4
Ub ek fry pan MN 1 table spoon oil Daal kar is MN sabit laal mirch fry krn 2 sa 3 minute isy nikal lain Ub is MN baki tamam ingredients Daal kar roast krn or subko grind krlain tyyar r chaat masala
- 5
Ub assembling krn ik try MN sub sa phly dahi ik bowl MN Daal kar Os MN cheeni Daal kar achi trhn beat krn phir Os MN pani sa nikal kar hateli sa halka sa press Kar ke pani nikal or bary isi dahi MN add krn
- 6
Phir Imli ki chutney Daal dain chat masala Daal dain tyyar hai meetha dahi bary 👌🙂
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